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Vodka Intro


MAD CRAYFISH VODKA

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Vodka Intro


MAD CRAYFISH VODKA

TRUE & SIMPLE

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OUR VODKA IS HANDCRAFTED AND DISTILLED IN HOUSE TO
ENSURE AN ENJOYABLE AND SMOOTH TASTE.

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Vodka Cocktail


MOSCOW MULE

MAD CRAYFISH Vodka, ginger beer & lime juice in thE classic copper mug.

Vodka Cocktail


MOSCOW MULE

MAD CRAYFISH Vodka, ginger beer & lime juice in thE classic copper mug.

Our Mad Crayfish Vodka Process

Mad Crayfish Vodka is made from 80% locally grown corn and 20% malted barley. The grains arrive at the distillery already milled into flour. The corn flour is added to 450 gallons of hot water in our mash tank and is cooked to extract the starches. The malted barley is then added to convert the starch into sugar. We don’t wash our mash and the finished mash is cooled and pumped into one of our fermentation tanks where specially selected yeast is added to ferment the sugars into alcohol.

After 5 days the yeast’s work is done and we have a corn and barley distiller’s beer that is around 6.5% ABV. The beer is then distilled in our 600 gal hybrid column still in what’s called a “stripping” run to concentrate the alcohol into a low wine of approximately 25% ABV.  The low wine is added to our 300 gal finishing still and distilled to approximately 75% ABV.  It is then placed back into the 300 gal still for the final finishing distillation run where it is distilled to 95% ABV. This is collected and cut with purified water to 43% ABV.

We then hand bottle, label and seal our Vodka.

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